Looking Back – Journey to the Cellar – March 2015

journeycellar… and a quiet night with friends

The evening was excellent and the presenters were superb. Well, we have to say that – don’t we?

Some committee, and club members, presented the wines for the evening which mainly came from the Cub’s cellar. Whilst numbers attending was a little disappointing, those who were there thought it was a quality evening.

The evening provided the following; the Quaffer was a Waimea Sauvignon Blanc 2012 (Wayne did a brief rundown on this wine before we proceeded with the rest of the tasting).

Following this we had the following selection; Esk Valley Chenin Blanc – (Michael Kuus presented); Esk Valley Verdelho – (Murray presented) These wines were selected on the basis that many members will probably not have tried them. We then enjoyed a Haythornthwaite Rose presented by Mark himself. After this Derek gave a brief outline of how he developed his cellar, and how the Cellar Club wine is kept.

After a short break we enjoyed a Shot in the Dark Cab Sav/Shiraz 2010, and followed this with a comparison of the Rufus Stone Heathcote Shiraz 2006, and an Alpha Domus Barnstormer Syrah 2012. The wines were presented by your editor who discussed the connection between Canadian interests and Quarisa Wines in NSW in the development of the “Shot in the Dark” label; the Australian use (or was it misuse) of South East Australia as a geographical indication (GI) for wine sales in Europe and the rising importance of Heathcote as an Australian wine region. Interesting feedback was that some thought the Rufus Stone was passed its best while others preferred it to the Barnstormer. A great night.

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Journey to the Cellar – March 2015

“The best laid schemes o’ mice and men gang aft agley” – Robert Burns

Venue: Johnsonville Community Centre Hall, 30 Moorefield Rd, Johnsonville, Wellington 6037 – Directions.

Cost: Members no charge, Guests $10

Presenter: No formal presentation

Background

Indeed, as Robbie was well aware, the best laid plans often go astray and they have gone astray again for us this month. Unfortunately, because of changes at Auburn, they are unable to attend. Other options have been pursued but we have been unable to get a suitable replacement.

This does however give us an opportunity to use the Club’s cellar for the purpose it was designed. This Wednesday we samples some of our cellar stock including:

  • 2012 Waimea Sauvignon Blanc
  • Haythornthwaite Rose
  • 2010 Esk Valley Chenin Blanc
  • 2010 Esk Valley Verdelho
  • 2010 Shot in the Dark Cab Sav/Shiraz
  • 2006 Rufus Stone Heathcote Shiraz
  • 2012 Alpha Domus Barnstormer Syrah

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