From the Editor: Feb 2014

2014 – And before you know where you are, it’s February. Your committee would like to wish all members, and others with an association to the Cellar Club, all the best in health and happiness for 2014.

If you thought 2013 was a great year then we are sure you are going to enjoy 2014. We have worked hard to get a cross section of tastings and events to please our members. We are starting the year with Wrights from Gisborne, with the promise of an intriguing evening from a recognised organic producer, who is also dabbling with low and no alcohol wines. Makes for an interesting conversation topic, is it a wine or just a fruit juice. Come along and discuss.

Other offerings for the year are planned to include Alpha Domus (Hawkes Bay), Penfolds Bin Releases (Barossa), Wooing Tree (Central Otago), Moana Park (Hawkes Bay), Milton Estate (Gisborne), Rod McDonald Wines (HB again), and hopefully one from Martinborough later in the year. Working on the usual Festives Wines and two dinners as well.

So a full and interesting year in prospect and we trust you will fully enjoy the tastings and activities arranged.

Cheers
Robin Semmens, Editor

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