Wednesday 13th September, 8 pm Start | Door Price: Members $10 / Guests $14
Clearview Estate has grown and owner-operated since 1986: Tim Turvey & Helma van den Berg.
Purchased in 1986, the neglected but historic Vidal’s No.2 Vineyard at Te Awanga, Hawke’s Bay, was set to become Clearview Estate. Tim Turvey, with business partner Helma van den Berg, took on the challenge of bringing it back to life. Together, they hand-grafted and planted the first vines in the winter of 1988. Clearview Estate Winery Ltd was established for the first red wine vintage in 1989, following experimentation in prior years. Chardonnay began in 1991 with the release of the first Reserve Chardonnay.
Over the next several years, Tim and Helma planted thousands of trees, including avocado, olive, bay, citrus, gums, and melia. And they didn’t stop there. Together, they expanded the vineyard by three acres each year, grafting and planting vines, ramming posts, running wires, training young vines, and, for many years, completing all of the pruning themselves.
Today, the business proudly remains owner-operated. Tim oversees the vineyards and works with chief winemaker Matt Kirby and assistant winemaker Rob Bregmen to create legendary, much-awarded wines. Helma manages the finance, restaurant, gardens and her extraordinary team. Steeped in history, Clearview Estate Winery Cellar Door and Clearview Estate Restaurant have become an iconic and awarded destinations for both locals and visitors from afar.
194 Clifton Road, Te Awanga, Hastings, Hawke’s Bay.
Wines for our evening:
- 2021 Clearview Sparkling Blush arrival wine
- 2023 Clearview Coastal Pinot Gris
- 2022 Clearview White Caps Chardonnay
- 2020 Clearview Reserve Semillon
- 2021 Clearview Martinborough Pinot Noir
- 2021 Clearview Cape Kidnappers Syrah
- Clearview Sea Red Dessert Wine [500ml]
Central Otago: The New Zealand wine region with vineyards to rival Burgundy
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