With 44 attending and the change in the table layout, there was more room in the restaurant this time. A little difficult for those against the wall to get out but nothing to worry about. It was a good dinner with nice food. It was noted that a couple of the meals were not quite the same as per the menu and this has been raised.
Another successful dinner and we thank Gayl for the organisation.
Central Otago: The New Zealand wine region with vineyards to rival Burgundy
Susy Atkins, Daily Telegraph UK | July 2024 The world’sRead more…